Color | Bright red |
Texture | Fine powder |
Aroma | Strong, pungent |
Taste |
Spicy, with a hint of sweetness |
Particle Size | Uniform, fine |
Moisture Content | Below 10% |
Capsaicin Content |
Moderate to high |
Shelf Life | 12-18 months |
Packaging |
Sealed, airtight container to retain freshness |